How simple and tasty to bake potatoes in the oven

Potatoes are products that can be prepared in a variety of ways. If a person wants to make baked potatoes in the oven, then he has several options for how to do it. There are both simple and complex recipes.

How long does it bake

Cooking simple potatoes in the oven is easy. It usually takes no more than 40-50 minutes. You can choose a specific recipe based on personal preferences and desires. If a person has no experience in cooking, then cooking potatoes according to a simple recipe is the best solution.

Recipes for cooking potatoes in the oven

In foil

To cook potatoes in foil, you will need:

  • 6-8 peeled potatoes;
  • 2 tablespoons butter;
  • salt;
  • greenery.

Baked potatoes in foil is the easiest option to make this food. You must perform the following steps:

  1. Preheat the oven to 190-200 degrees.
  2. Grease foil with butter.
  3. Potatoes salt and wrap in foil.
  4. Put them on a baking sheet, leaving a distance between them.

It will take about 30-40 minutes to cook if the oven temperature is 190-200 degrees. After the potatoes are cooked, you must carefully unfold the foil and sprinkle it with greens. On this dish is considered ready. Potatoes baked in foil have the following nutritional value per 100 g: 145 kcal, 3.8 g of proteins, 4 g of fats, 12 g of carbohydrates.

Slices

If a person wants to make slices of potatoes, the following ingredients will be needed:

  • 1 kg of potatoes;
  • 1 onion;
  • olive oil - 4 tablespoons;
  • salt and spices to taste.

The cooking algorithm is extremely simple. You will need to do the following:

  1. Preheat oven to 200 degrees.
  2. Cut the onion into rings.
  3. Potatoes cut into slices, preferably small.
  4. Take a separate plate. In it mix onions, potatoes and add spices.
  5. After everything is mixed, put the sliced ​​slices in a special baking sleeve, tie it up.
  6. Place in the oven.

Cooking should take at least 40 minutes. When cooking, you can turn the sleeve several times so that the slices are cooked evenly. 100 g of potato slices have the following nutritional value: 140-150 kcal, 4 g of proteins, 4 g of fats, 13 g of carbohydrates

Potato baked with slices is perfect for dinner, especially if you do not have time to cook something complicated.

If you want to complement the taste of the dish, you can combine potatoes with other products.

How else can you bake potatoes in the oven

Potatoes go well with other products. You can change its taste not only due to spices, but also by adding meat, minced meat, mushrooms and cheese. Preparing a dish with several main ingredients is more difficult, but the final result will surely please you.

With meat

Potatoes with meat in the oven - the most popular recipe, which is practiced by many. The following ingredients are required for cooking:

  • 300-350 g of meat (beef is perfect);
  • 3-5 potatoes;
  • onion;
  • 4 tablespoons of olive oil;
  • salt;
  • pepper or paprika.

For cooking you will need glass or ceramic dishes. You must perform the following steps:

  1. Cut the meat into small pieces. After that, exactly put it on the bottom of the dish.
  2. Cut the onion into rings and place on top of the meat.
  3. Potatoes need to be peeled and cut into slices. It is important that the circles be thick enough, otherwise they will cook before the meat and burn.
  4. Sprinkle with salt, pepper or paprika. If desired, you can use spices for baked potatoes with meat.
  5. Dish send in the oven. It will need to warm up to 200 degrees.

For cooking potatoes with meat takes at least 50 minutes. Usually the dish is ready in 1 hour if the temperature in the oven is 200 degrees. You can determine readiness by the softness of the meat. If the meat is tough, then you need to return it to the oven.

Nutritional value of dishes per 100 g: 93 kcal, 9.6 g of protein, 2.5 g of fat, 8.6 g of carbohydrates. This version of baked potatoes is considered quite dietary.

With minced meat

Bake potatoes with minced meat is not so difficult, so this recipe is suitable even for novice cooks. The following ingredients are required for cooking:

  • 300-400 g of minced meat (any suitable);
  • 4-6 potatoes;
  • sour cream;
  • mayonnaise;
  • salt;
  • vegetable oil.

In the end, you get a juicy casserole, which will have a special taste. To make it you need to perform the following steps:

  1. Place the stuffing in the tank.
  2. Chop the onion and add to the stuffing. All salt and mix thoroughly.
  3. Peel the potatoes and cut them into small slices. Pour sour cream and mayonnaise. You can also salt it. Mix everything thoroughly.
  4. Sliced ​​potatoes put in a bowl. Distribute minced meat on top. Next - sliced ​​potatoes.
  5. Dish send in the oven with a temperature of 180 degrees.

It takes about 40-50 minutes to cook. You must wait until the bottom layer of potatoes are ready. Calorie dishes: 140 kcal. Proteins - 5 g, fats - 4 g, carbohydrates - 10 g

With Chiken

To cook the potatoes with chicken, you will need the following ingredients:

  • 1 chicken carcass;
  • garlic;
  • 1 kg of potatoes;
  • mayonnaise;
  • spice;
  • salt pepper.

You will need to complete the following steps to prepare the dish:

  1. Rinse the chicken carcass.
  2. Lick it with garlic, smear with spices and salt.
  3. Cut potatoes into large slices.
  4. Garnish to lay out around the meat. By
  5. Place the dish in the oven.
Cook potatoes with chicken in the oven at a temperature of 200 degrees for about 60-80 minutes. The speed of cooking depends on the weight of the bird.

Calorie content per 100 grams of the finished dish: 169 kcal. Protein - 9 g, fat - 11 g, carbohydrates - 8 g

Mackerel

A sufficiently tasty dish is mackerel potatoes. To prepare it, you will need the following ingredients:

  • 2-3 mackerel;
  • 1 kg of potatoes;
  • onion;
  • salt and pepper.

The following actions are performed:

  1. Gut fish. Carefully wash and cut off the fins, tail and head. It is recommended to buy gutted fish in order not to waste time on this step.
  2. Stuffed mackerel with spices, salt, pepper and onion.
  3. Peel potatoes and cut into small slices. If desired, you can also sprinkle it with spices, salt and pepper.
  4. Put the fish and potatoes on a platter and put in the oven.

Heat the oven to 200 degrees. Cook the mackerel potatoes for 50 minutes. Caloric content of 100 g of the finished dish: 90 kcal. Contains 6.9 g of protein, 2.5 g of fat, 8.5 g of carbohydrates.

With cheese

To give the potato a special taste, it can be cooked with cheese. This will require the following ingredients:

  • cheese - 250 grams;
  • 1 kg of potatoes;
  • garlic;
  • milk;
  • 2 eggs;
  • 20 ml of olive oil;
  • salt and pepper.

You will need to do the following:

  1. Peel the potatoes and cut into thin slices.
  2. Spread slices evenly in any container.
  3. Grate the cheese in a separate plate, add milk, eggs, garlic, salt and pepper. After that, mix everything thoroughly.
  4. The resulting liquid pour the potatoes. Send everything to the oven.

Cooked potatoes with cheese at 180 degrees for 40 minutes. Nutritional value of 100 g of the finished dish: 137 kcal. Contains 5.9 g of protein, 6.5 g of fat, 14 g of carbohydrates.

With mushrooms

If a person wants to cook potatoes with mushrooms, then he will need the following ingredients:

  • 1 kg of potatoes;
  • onion;
  • 500 grams of mushrooms (champignons can be used);
  • 300 grams of sour cream;
  • 3 tablespoons of vegetable oil;
  • salt.

The dish is prepared as follows:

  1. Mushrooms are washed, chopped onions are added to them, everything is fried in a pan.
  2. Peeled and chopped potatoes. After that, the slices laid out on a baking sheet, which is pre-processed with vegetable oil.
  3. Fried mushrooms are laid on potatoes. On top of this is another layer of potatoes.
  4. Sour cream is mixed with a small amount of liquid, as well as with salt and spices. She poured potatoes and mushrooms. The dish is placed in the oven.

Cooking potatoes and mushrooms need at 180 degrees for 40 minutes. Nutritional value per 100 g: 90 kcal. Contains 2.8 g of protein, 2.3 g of fat, 11.5 g of carbohydrates.

Useful tips

Each recipe can be modified and modernized in accordance with the preferences of the person. The taste of the dish depends on the potato variety. For cooking, you need to select large tubers with a smooth and even skin.

All ingredients must be fresh. It is necessary several times to check the readiness of potatoes and other elements so that it does not burn. No matter what recipe is chosen, you will need to cook, following the rules of fire safety. In no case can not leave the apartment or house during cooking.

Baked potato is a delicious and very easy-to-cook dish. Everyone can try to make it by choosing the most suitable recipe.

Watch the video: Baked Potato Easy Oven Baked Recipe (May 2024).